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AECĀ 2713 Introduction to Food and Resource Economics: 3 hours.
Three hours lecture. Each semester. Prerequisite to other Agricultural Economics courses. Economic principles applied to production, value, prices, credit, taxation, land tenure, marketing, international trade, and related problems affecting agriculture
Department of Forestry
Undergraduate Catalog
...a substitute for AEC 2713. In other cases, students will take AEC 2713. Choose one...