Search Results
CA 3653 HR Management of Culinary Business: 3 hours.
(Prerequisite: CA 2003 & CA 2603) Three hours lecture. Applied perspective of human resource management for culinary-specific environments
Department of Food Science, Nutrition and Health Promotion
Undergraduate Catalog
...for CA , CA 3633 Service Design and Management , CA 3643 CA Venture Marketing , CA 3653...