FNH 6663 Principles of Functional Foods, Nutrition and Health: 3 hours.
(Prerequisite: FNH 2293). Three hours lecture. An introduction to the topic and field of functional foods and nutrition as it relates to health and wellness
Department Head: Dr. Ashli Brown-Johnson (Interim) Graduate Coordinator: Dr. Wen-Hsing Cheng 105 Herzer Building Box 9805 Mississippi State, MS 39762 Telephone: 662-325-5508 Fax: 662-325-8728 E-mail: Department Head: email@example.com E-mail: Graduate Coordinator: firstname.lastname@example.org Website: http://www.fsnhp.msstate.edu/